The wide variety of our Edible Oils offered by us includes olive oil, sunflower oil, palm oil, coconut oil, peanut oil, soybean oil.
Olive Oil
Olive oil comes from the olive fruit and contains monounsaturated fatty acids. Fatty acids in olive oil seem to decrease cholesterol levels and have anti-inflammatory effects. Olive oil is commonly used in foods. As medicine, people most commonly use olive oil for heart disease, diabetes, and high blood pressure.
Sunflower Oil
Sunflower oil is generally safe to consume and offers some health benefits. We supply high quality refined sunflower oil in large quantities to the global markets.
Palm Oil
Palm oil is a very productive crop. It offers a far greater yield at a lower cost of production than other vegetable oils. Global production of and demand for palm oil is increasing rapidly.
Coconut Oil
Coconut oil is rich in lauric acid, which is a wonderful chemical compound with immense health benefits. It gets converted into a substance called monolaurin in the body, which has been shown to be highly useful in improving immunity and fighting diseases.
Peanut Oil
Peanut oil, also known as groundnut oil or arachis oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor.
Soybean Oil
Soybean Oil is a vegetable oil extracted from the seeds of the soybean (Glycine max). It is one of the most widely consumed cooking oils and the second most consumed vegetable oil.